100% Pure Plantain Flour From Local Farms to Your Table

Healthy, gluten-free, and packed with natural goodness. Our virgin plantain flour is perfect for every meal. Taste the difference today!
Gluten

Gluten free

Vegan

Non-GMO

100% Halal

About us

The Gold Standard in Plantain Flour

We produce premium, non-GMO virgin plantain flour from 300 hectares of company-owned, organically farmed land, complemented by long-standing partnerships with carefully selected smallholder farmers across Southwest Nigeria. This integrated farm-to-table model ensures consistent quality, full traceability, and sustainable livelihoods—delivering nutrient-rich, naturally processed plantain flour of the highest standard.

Why Plantain Flour

Discover the natural goodness packed in every scoop. Your everyday source of strength, wellness, and satisfaction.

Heart Health

Rich in potassium to regulate heartbeat, control blood pressure, and lower hypertension risk.

Better Circulation

Contains serotonin that widens arteries, improves blood flow, and reduces stroke risk.

Diabetic-Friendly

Its low glycemic effect helps keep blood sugar steady for longer.

Digestive Health

High in fiber to aid digestion and prevent constipation or hemorrhoids.

Weight Control

Packed with resistant starch that keeps you full and curbs snacking.

Lasting Energy

Provides slow, steady energy to keep you active all day.

Popular Recipes

Explore a variety of delicious, easy-to-make meals crafted with our nutrient-rich plantain flour. Perfect for every kitchen and every occasion.

Plantain Flour Pancakes

⏱ 20 minutes 🔥 250 kcal per serving

Plantain Flour Fufu

⏱ 15 minutes 🔥 200 kcal per serving

Plantain Flour Muffins

⏱ 30 minutes 🔥 180 kcal per muffin

Plantain Flour Cookies

⏱ 25 minutes 🔥 120 kcal per cookie

Plantain Flour Pizza Base

⏱ 30 minutes 🔥 220 kcal per serving

Plantain Flour Porridge

⏱ 15 minutes 🔥 200 kcal per serving

Featured Videos

Watch how our organic, nutrient-rich plantain flour is grown, harvested, and processed in partnership with small-scale farmers. Discover the care, quality, and sustainability behind every scoop, and see why our flour is the healthy choice for your family.

Premium, nutritious plantain flour that’s healthy, sustainable, and ethically sourced.

We bring you premium plantain flour that’s nutritious, sustainable, and ethically sourced — crafted to benefit both your health and local communities.

Premium Quality

Our flour is organic, non-GMO, and nutrient-rich, ensuring every scoop delivers maximum taste and health benefits.

Sustainably Sourced

Grown in partnership with small-scale farmers in Southwest Nigeria, supporting fair pay and eco-friendly practices.

Health & Wellness

Packed with fiber, resistant starch, and essential nutrients, our flour promotes digestion, balanced blood sugar, and lasting energy.

What Our Clients Say

Trusted by families, chefs, and food businesses across Nigeria. See why they choose us.

Frequently Asked Questions

Have questions about our plantain flour? Here, you’ll find answers to the most frequently asked questions — from its health benefits and nutritional value to how it’s made, stored, and used in your favorite recipes.

We specialize in producing high-quality plantain-based foods, including Plantain Flour and Plantain Flakes.

Yes. Our production facility is ISO 22000 certified, ensuring full compliance with global food-safety and hygiene standards.

Yes. We export to the UK, EU, USA, Canada, Middle East, and across Africa. All our products meet international food-safety standards.

Absolutely. We provide complete private-label services, including Custom bulk packaging.

We deliver products under your brand name and specifications.

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Available 24/7

You can contact us via email, phone, or by filling out the form on this page. We strive to respond promptly and look forward to connecting with you soon!

info@agrifa-intl.com

09072429273

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We’d love to hear from you!